Caturra

$21.00
$21.00
Size

Caturra is a variety resulting from a natural mutation of Bourbon, cultivated in
Colombia for its productivity and refined sensory profile. In the Huila region, this
coffee benefits from an ideal altitude which amplifies its lemony notes and its sweetness
prolonged. Its lively but balanced acidity makes it a bright coffee, perfect for
lovers of freshness and aromatic complexity.

General information
Origin: Huila, Colombia
Variety: Caturra
Altitude: 1900 m
Process: Washed
Roasting: Medium-dark

Sensory profile
Aromas: Panela, citrus, herbaceous notes
Acidity: Medium, citric, slightly astringent
Flavors: Panela, caramel and citrus

Recommended tasting method
Espresso: Highlights the citric acidity and sweetness of citrus fruits
Filter (V60, Chemex): Expresses freshness and aromatic balance
Cold Brew: Accentuates herbal and fragrant notes

5. Score: 84.75

DISCOVER THE ELEGANCE OF THE CATURRA DE HUILA

At Provenza, we are proud to offer you Caturra de Huila, a variety
refined that embodies the richness of the Colombian terroir. The Caturra is a mutation
natural Bourbon, known for offering a balanced cup, with delicate aromas and
vibrant acidity.

Grown at an altitude of 1900 m in the Huila region, this coffee benefits from conditions
optimal climates that intensify its lemony notes and prolonged sweetness.

Its medium, citric and slightly astringent acidity gives it a unique freshness, while its aromas of panela, caramel, lemon, orange and herbaceous notes bring a complex and fragrant aromatic dimension.

What distinguishes Caturra from other varieties is its aromatic depth and its
balanced structure. Unlike the Castillo, which was developed for its strength
to diseases, the Caturra favors the complexity of flavors, offering a more
refined and floral. Compared to Bourbon, from which it is derived, it has a higher acidity
marked and a silkier texture.

Ideal as an espresso for a lively and expressive experience, it reveals all its finesse in
filter (V60, Chemex) and in cold brew, where its freshness and herbaceous aroma are expressed
fully.

With every sip of Caturra de Huila, immerse yourself in an exceptional coffee, cultivated
with passion and respect for the Colombian terroir.

Provenza Coffee - Why Try It?

Our coffee, carefully selected by Pablo, features a variety of choices from different plantations across the country. Committed to sustainability and ethical sourcing, each sip evokes the beauty of majestic mountains and breathtaking landscapes.


Roasted by local artisans shortly after harvest, our specialty coffees ensure an exceptional freshness that defines their character. By sharing our passion with the world, we remain dedicated to offering an authentic Colombian coffee experience.